Our Story
Joseph Cellars began with a simple conviction: great wine comes from great land, honest work, and the patience to let both reveal themselves. Nearly two decades later, that conviction hasn’t changed.
Est. 2007 — Calistoga
The Bartholomew family planted roots in the northernmost reaches of Napa Valley with a vision for wines that honor the land. What started as a dream shared around a dinner table has grown into one of Calistoga’s most cherished tasting destinations.
Two generations have shaped Joseph Cellars — each bringing their own passion while staying true to the founding principle: wine should be made with intention, shared with warmth, and enjoyed without pretense.
Hands-On, Heart-Led
Our winemaker brings decades of Napa Valley experience and a philosophy rooted in minimal intervention. The goal is never to impose a style, but to listen — to the fruit, the vintage, and the land — and translate what it has to say into every bottle.
From hand-sorting in the crush pad to barrel selection in the cave, every decision is guided by taste, instinct, and respect for the raw material.
Carved Into the Hillside
Our wine cave is carved directly into the volcanic hillside of Calistoga. The natural temperature and humidity create the perfect environment for aging — a slow, patient process that gives our wines their depth and complexity.
Visitors step inside and immediately feel the difference: cool air, the scent of oak and earth, and rows of barrels resting quietly in the dark. It’s where our wine finds its voice.
Calistoga Terroir
Calistoga sits at the northern edge of Napa Valley, where volcanic soils, warm days, and cool mountain nights produce Cabernet Sauvignon of remarkable intensity and elegance. The Palisades cliffs rise to the east, channeling afternoon breezes that temper the heat and extend the growing season.
Ancient volcanic ash and rocky loam give our wines their mineral backbone.
Vineyard blocks at elevation capture intense sunlight and cool evening air.
Wide temperature swings preserve acidity and develop complex flavors.
The Bartholomew Family
Joe and Nicole Bartholomew founded Joseph Cellars in 2007 with a vision to build something lasting — not just a winery, but a place where family, wine, and community come together.
Their sons Gage and Jaxon grew up on the estate, and son Austin brings fresh energy to the team. Even the family pets are part of the welcome committee. At Joseph Cellars, the family table always has room for one more.
Our Hospitality Team
Led by Winery Director Maddie Blumberg, our hospitality team is the heart of every visit. They pour with warmth, share stories about the wines, and make sure every guest feels like family.
Knowledgeable, approachable, and genuinely passionate about what they do — they’re why guests keep coming back.
Where It All Comes Together
From crush pad to tasting room, Joseph Cellars is a working winery built for hospitality. Production, barrel aging, and guest experiences all live under one roof — so you can see exactly where your wine comes from.
Step inside and you’ll find the tasting bar, the cave entrance, and barrels resting quietly in the background. It’s a place designed to be shared.
Meet the Team
Come Visit Us
The best way to know Joseph Cellars is to walk through the door. Book a tasting, explore the cave, and see why our guests become family.
Explore ExperiencesFollow the family's next chapter.
No spam, ever. Unsubscribe anytime.